A quick and easy port cocktail from our friends at Raisthorpe Manor Fine Foods - enjoy!
Ingredients
50ml Bourbon
25ml Raisthorpe Damson Port Liqueur.
1 Bar spoon of Yorkshire Wolds Bees honey
Dash of Angostura bitters
Method
Mix the bourbon, Raisthorpe Damson Port, honey and bitters in a shaker filled with ice. Pour into martini glasses and garnish with a twirl of lemon zest.
